The study of taxol contents in Taxus wallichiana var. chinensis in Qinling and Bashan mountains in Shaanxi province
ZHANG Jiu-dong1,2, LEI Ying-hu3, FENG Ning3, TIAN Xian-hua1*, YANG Hai-ying4
(1 Key Laboratory of Medicinal Plant Resources and Natural Pharmaceutical Chemistry, Ministry of Education, College of Life Sciences, Shaanxi Normal University, Xi′an 710062, Shaanxi, China; 2 College of Life Sciences,Xi′an University of Art and Science, Xi′an 710065, Shaanxi, China; 3 Shaanxi Administration Office of National Nature Reserves and Wildlife, Shaanxi province, Xi′an 710082, Shaanxi, China; 4 Xi′an Natural Field Bio-technique Co., Ltd, Xi′an 710075, Shaanxi, China)