哲学社会科学版
陕西师范大学学报(哲学社会科学版)
历史地理学研究
唐五代时期茶叶产区分布考述
PDF下载 ()
杜文玉,王凤翔
(陕西师范大学 历史文化学院, 陕西 西安 710062)
杜文玉(1951—),男,陕西渭南人,陕西师范大学历史文化学院教授,博士生导师。
摘要:
有关唐代茶叶产区的研究虽有成果问世,然缺漏颇多,至于对五代十国时期茶叶产区的研究,尽管涉及的还不多,也同样存在遗漏现象。唐代共有产茶州府56个,主要分布于淮河流域及长江流域中下游地区。五代十国时期有所发展,达到77个州府,除过唐代时的分布区域外,又扩大到两湖南部地区,岭南、川蜀及云南部分地区。这一时期茶叶产区的不断扩大为两宋时期茶叶生产的进一步发展奠定了基础。
关键词:
唐五代时期茶叶; 茶叶产区; 茶叶生产
收稿日期:
2006-09-20
中图分类号:
K9286
文献标识码:
A
文章编号:
1672-4283(2007)03-0078-10
基金项目:
Doi:
An Investigative Review of the Distribution of Tea-growing Areas in the Tang and the Five Dynasties
DU Wenyu, WANG Fengxiang
(College of History and Civilization, Shaanxi Normal University, Xi'an 710062, Shaanxi)
Abstract:
Some results have come to the public out of studies on the tea-growing areas in the Tang Dynasty, but there are many blanks, and so is the case with studies on those in the Five Dynasties. In fact, there were 56 tea-growing prefectures in the Tang Dynasty, distributed mainly in the middle and lower reaches of the Huaihe River and the Yangtze River. By the Five Dynasties, the number was increased up to 77 prefectures, expanding from those Tang prefectures to southern Hunan and Hubei, and some parts of Guangdong, Guangxi, Sichuan and Yunnan. The steady expansion of tea-growing areas laid a solid foundation for further growth of tea production in the North and South Song Dynasties.
KeyWords:
tea in the Tang and the Five Dynasties; tea-growing areas; tea production